Suan Cai Yu recipe-manufacture,factory,supplier from China

(Total 21 Products for Suan Cai Yu recipe)
Product informationBrand: ZhenyufangOrigin: Chengmai County, Hainan ProvinceZhenmei Pickled FishStorage conditions: Frozen storage below -18°CShelf life: 8 monthsSpecifications: Pickled chicken thighs 3250g, pickled cabbage package 100g, golden soup pickled cabbage package 50gProduct FeaturesThe fish fillet is cooked at a rate of more than 90%, and the whole family will drink up the soup.
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Product InformationShelf life :18 months Storage conditions: Frozen storage below -18°CIndustry: Zhuhai City, Guangdong ProvinceSpecifications: 250g black fish slices without pulp, 100g pickled cabbage package, 50g golden soup pickled fish seasoning packageProduct Characteristics Promise 100% live fruit fish is cut artificial bone picklingNutritional composition of fish filletItemper 100g%Nutrient reference valueEnergy302 kJ (KJ)4%Protein15.9 g (g)27%Fat0.8 g (g)1%Carbohydrate0 g (g)0%Sodium498 mg (mg)25%Nutritional composition of sauerkrautItemper 100g%Nutrient reference valueEnergy
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Product FeaturesOur Shepherd's Purse and Shiitake Wheat Dumplings feature a harmonious blend of fresh, aromatic shepherd's purse and rich, umami-packed shiitake mushrooms. The wheat flour used in the dumpling skin comes from the esteemed Hetao region, known for its fine texture and natural aroma. Each dumpling boasts a delicately thin skin that encases a generous, juicy filling, delivering a savory and satisfying bite. The shepherd's purse adds a fresh, slightly peppery flavor, while the shiitake mushrooms provide depth and richness.
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Product FeaturesWe use high-quality wheat flour from the Hetao region, renowned for its fine texture and natural aroma. Our Carrot and Hericium Erinaceus Core Wheat Dumplings feature a rich filling of fresh carrots and Hericium erinaceus, providing a delicious, nutritious experience.
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Product FeaturesWe use premium wheat flour from the Hetao region, celebrated for its fine texture and natural aroma. Our Shepherd's Purse and Shiitake Mushrooms Core Wheat Dumplings combine the fresh, aromatic flavor of shepherd's purse with the rich umami of shiitake mushrooms.
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Product FeaturesWe use high-quality wheat flour from the Hetao region, renowned for its fine texture and natural aroma. Our Carrot and Hericium Erinaceus Core Wheat Dumplings feature a rich filling of fresh carrots and Hericium erinaceus, providing a delicious, nutritious experience.
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Product FeaturesWe use premium wheat flour from the Hetao region, celebrated for its fine texture and natural aroma. Our Shepherd's Purse and Shiitake Mushrooms Core Wheat Dumplings combine the fresh, aromatic flavor of shepherd's purse with the rich umami of shiitake mushrooms.
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Product FeaturesWe use premium wheat flour from the Hetao region, prized for its fine texture and natural aroma. Our Celery and Shiitake Wheat Dumplings feature a vibrant filling of crisp celery and savory shiitake mushrooms.
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Product FeaturesWe use premium wheat flour from the Hetao region, prized for its fine texture and natural aroma. Our Celery and Shiitake Wheat Dumplings feature a vibrant filling of crisp celery and savory shiitake mushrooms.
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Product FeaturesWe use premium wheat flour from the Hetao region, known for its fine texture and natural aroma. Our dumplings are filled with a rich mixture of cabbage and Hericium erinaceus, offering a unique, savory taste and abundant nutrition.
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Product FeaturesWe use premium wheat flour from the Hetao region, known for its fine texture and natural aroma. Our dumplings are filled with a rich mixture of cabbage and Hericium erinaceus, offering a unique, savory taste and abundant nutrition.
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Enjoy Family Pork Ball Xiao Long Bao, return to the traditional flavour. Taking into account the research and development concept of "natural, nutritious, back to nature, the enjoyment of home", it inherits the characteristics of traditional home-style steamed buns, combines the flavour characteristics of both the north and south, and takes the essence of the product and improves it.
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From the home of Fujian Ningde Dahuanghua Fish. Ningde, Fujian Province is a famous deep-water sheltered harbour, the unique natural geographical conditions have made Ningde "the home of the yellow croaker".Live fish freezing, locking the freshness, 60-minute freezing to lock the freshness, low temperature freezing immediately after catching and sorting, locking the cell vitality and water in the fish.The meat is firm, less spiny and tender, suitable for a variety of cooking methods, fresh and tasty.Cooking MethodBraised yellow croaker1.
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Product InformationBrand: ZhenyufangOrigin: Zhanjiang City, Guangdong ProvinceStorage conditions: Frozen storage below -18°CShelf life: 18 monthsProduct FeaturesSweet taste White shrimpProduct Selling PointThe temperature along the Red Sea coast is hot all year round, the sea area has a high salt content, and it is far away from industrial areas. The seawater is pure and the water quality is excellent and pollution-free, which creates the fresh taste of Zhenmei raw head-on shrimp.Product methodPut oil in the pot.
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Introducing our premium Tilapia Fillet, crafted to meet the highest standards of quality assurance. Our fillets come from aquaculture practices that are certified with the BAP four-star international standard, ensuring the use of fresh tilapia free from disease and pollution.Designed for ease of consumption, our Tilapia Fillet is skinless, boneless, and free of spines, making it an ideal choice for a hassle-free dining experience. It is a nutritious and excellent source of protein, making it a preferred option for children's complementary food.
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Product InformationBrand: Zhenyufang Origin: Zhanjiang City, Guangdong ProvinceStorage conditions: Frozen storage below -18℃Shelf life: 18 monthsProduct FeaturesA little sweet, no shrinkage, and a maturity rate of more than 90%Product Selling PointsA 360-degree full industry chain model from seedlings, feed, breeding, processing, quality inspection to sales, Peace of mind.Passed the Best Aquaculture Practices (BAP Four-Star International Certification) standard; guarantee the quality of shrimp.Selected white shrimp, freshly caught, open the back, remove the shrimp thread, taste chewy
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Product InformationBrand: Zhenyu FangOrigin: Yantai City, Shandong ProvinceStorage conditions: frozen storage below -18 "CShelf life :18 monthsSpecifications: Pickled chicken thighs 3250g, pickled cabbage package 100g, golden soup pickled cabbage package 50gProduct CharacteristicsBoneless chicken legnon-preserved sauerkrautconcentrated ancient golden soupNutritional composition of pickled chicken thighsItemper 100g%Nutrient reference valueEnergy686 kJ (KJ)8%Protein14.3 g (g)24%Fat11.7 g (g)20%Carbohydrate0.6 g (g)0%Sodium178 mg (mg)9%Brand: ZhenyufangOrigin: Chengmai County, Hainan Provin
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Relate News
The "Xian Yida 2024 China (International) Food Expo, 2024 China (Shandong) Group Food Expo, 2024 Shandong (International) Meat Expo and 2024 China (Shandong) Food Trade Conference" jointly organized by Shandong Group Catering Industry Association, Shandong Meat Association and Shandong Radio and Television Station will be grandly opened in the holy land of Qilu, the Spring City of Jinan from July 19 to 21, 2024.This Food Expo has received strong support and guidance from the Ministry of Industry and Information Technology's Cultural Development Center, China General Chamber of Co
6月7日,山东珍渔坊食品科技有限公司总裁汪总参加了由山东省贸促会主办、中国国际商会支持的“对话金砖--山东企业创新发展交流会(济南专场)”,此次会议搭建交流合作平台,助推山东与金砖国家合作走深走实。金砖国家女性工商联盟巴西理事会主席莫妮卡·蒙泰罗、中国国际商会多边合作部副部长战瑞超、省贸促会党组书记、会长孟向东出席会议并致辞。本次活动聚焦山东与金砖国家机构、企业间的务实合作,旨在建立山东与金砖国家政府、产业界、创新平台的合作机制,打造山东与金砖国家交流合作的新窗口。活动重点邀请了来自金砖国家以及济南地区的信息产业、建筑、制造、农业、银行业、教育、物流、运输、矿业、文化、广播传媒、健康与医疗动画制作等领域的机构、企业参会。 活动现场分为金砖国家重点企业和济南地区知名企业推介展示和企业对接洽谈环节。来自巴西的企业家向与会领导、企业家描绘展示了桑巴国度绚丽多彩的人文风情和蓬勃发展的产业商机,随后华熙生物和齐鲁制药等重点企业代表也就山东企业和各自行业的发展创新进行了汇报展示,精彩的分享和发展的气象受到大家的热情欢迎。 随后活动进入企业对接洽谈,商会的企业家就各自行业和关注的发展热点与国内外意向合作企业进行了座谈交流,就各自的合作方面交换了意见。
为了解浙江团餐发展新动向,学习借鉴浙江地区团餐、餐饮优秀经验、先进做法,增进两地企业间的交流与合作,凝聚更多发展共识,守正创新,结出更多合作硕果,2024年6月2日至5日,山东珍渔坊食品科技有限公司总裁汪总随山东省团餐行业协会企业家代表团一行近40余名赴浙江研学考察交流,学先进、观产品、促发展、助未来。本次研学得到了浙江省餐饮行业协会团餐委员会及浙江省优秀企业的大力支持和帮助。01考察浙江正元智慧科技有限公司6月2日,山东团餐企业家考察团到正元科技交流考察,详细了解了正元的发展概况、业务矩阵、解决方案、典型案例以及转型升级策略。本次考察促进了智慧校园安全建设理念的交流与碰撞。通过实地参观和深入座谈交流,企业家代表们对如何借助先进技术手段提升校园安全管理有了更全面的认识,进一步激发了推动校园安全创新的动力。02考察浙江大学银泉食堂  6月2日,山东团餐企业家考察团到浙江大学银泉食堂交流考察,受到浙江省餐饮行业协会团餐委员会余雄飞会长、郑雅萍秘书长,浙江同力教育后勤管理有限公司卢挺海总经理、陈丽丹副总经理的热情接待。企业家代表被如此规模、品种丰富、特色鲜明、包含东西南北菜肴的大学团餐吸引,并纷纷点赞!考察团一行认真聆听讲解并给予高度评价,通过考察增进了浙江团餐市场的了解。